Anyway, basically you make regular cupcakes and then when you have about three minutes left to bake you stick marshmallows on top and let them melt.
It's absolutely delicious! I think I even like it better than regular frosting. It's not as sweet, but still sweet enough. It's a pretty good solution for people who are not fans of gobs of icing on their cupcakes.
So give it a try next time you're planning on baking some cupcakes and let me know how it turns out.